Best Tandoori Momos in Winnipeg

About Our Tandoori Momos at Craving Curries

Momos are beloved dumplings from the Himalayan regions of India and Nepal. At Craving Curries, we take this tradition a step further with our signature Tandoori Momos — a fusion preparation that combines the delicate, soft texture of traditional momos with the bold smokiness of tandoor cooking. The result is a dish that is genuinely unique and deeply satisfying.

Each momo is first steamed to cook the filling and set the wrapper. Then they are coated in a spiced marinade — similar to a tandoori marinade with yogurt, red chilli, and aromatic spices — and placed in the tandoor for a final blast of heat. This creates a lightly charred, smoky exterior while the inside remains juicy and tender. Served with our house-made chilli sauce, Tandoori Momos at Craving Curries are one of the most talked-about dishes on our menu.

What Makes Our Tandoori Momos Special

• Hand-crafted dumplings with a spiced filling
• First steamed, then finished in an authentic clay tandoor
• Smoky, charred exterior with a juicy, tender interior
• Served with house-made chilli dipping sauce
• A one-of-a-kind Indo-Himalayan fusion dish in Winnipeg